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August 15, 2017

Who knew that a simple dish of dumplings would lead to my friends pleading to be invited to a private cooking lesson featuring dumplings? According to a popular dictionary, dumplings are small lumps of dough cooked by steaming, boiling or frying usually eaten with meat...

July 25, 2017

Sometimes I dream of what it would look like for me to live in New York City. The smell, people, non-stop activities of daily life and of course the food. The first time I had the chance to visit all I could think in my mind was "This is Seoul but in English." I wasn't...

March 18, 2017

 Breaking bread at a new friend's table is the path to a long enduring friendship, plus great recipes. "Breaking Bread" is symbolic of trust, friendship and deep respect for the people you invite to partake of a meal.  We are well into 2017 and I wonder how many of us...

March 7, 2017

Broken dishes are best with loved ones.

December 7, 2016

With celebrating another year of living on the this Earth I often revisit what foods marked eras in my life. The following list are just some of the times in my life.

1. French Fries 

Up until kindergarten these were a staple in my diet. When my family and I ate in fine...

November 25, 2016

During this time of year I tend to get wrapped up in fitting in all of the holiday planning, dinners, and family gatherings; and sometime forget why I should be thankful. Looking at the life I continue to live I see that with my numerous friends and family members my n...

July 8, 2016

Suriname, a former Dutch colony which has a rich history was a South American country I selected earlier this year to research their cuisine. Most people maybe unaware there is a country name Suriname located in South America that has similar historical parallels to Am...

June 20, 2016

Growing up eating all things gluten filled without consequences came to a sudden halt several years ago. With the gluten free crazy at its height in the United States and picking up in other nations it wasn't hard to locate "gluten free processed products" in my local...

February 17, 2016

Vacations are always welcomed as a retreat from the daily grind.  For years I had dreamed of traveling to San Francisco, Spain, as well as Morocco.  At the end of the last year, I was able to visit San Francisco with Shelli, a longtime friend, so now Morocco is next on...

January 2, 2016


While decorating the Christmas tree this year I pondered how each ornament tasted. I'm sure many people have thought the same thing this year or years passed. Would the angel taste like cotton candy? Would your grandmother's favorite ornament have faint traces of warm...

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August 15, 2017

July 25, 2017

March 7, 2017