Never a Dull Dumpling
Who knew that a simple dish of dumplings would lead to my friends pleading to be invited to a private cooking lesson featuring dumplings?...
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Tye Lewis
- Jul 25, 2017
- 1 min
NYC Buzz
Sometimes I dream of what it would look like for me to live in New York City. The smell, people, non-stop activities of daily life and of...
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Tye Lewis
- Mar 18, 2017
- 2 min
Forget the New Year's Resolution
Breaking bread at a new friend's table is the path to a long enduring friendship, plus great recipes. "Breaking Bread" is symbolic of...
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Tye Lewis
- Dec 7, 2016
- 2 min
Creamed Farina Anyone?
With celebrating another year of living on the this Earth I often revisit what foods marked eras in my life. The following list are just...
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Tye Lewis
- Nov 25, 2016
- 1 min
Why I Give Thanks
During this time of year I tend to get wrapped up in fitting in all of the holiday planning, dinners, and family gatherings; and sometime...
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Tye Lewis
- Jul 8, 2016
- 1 min
Code Name, Suriname
Suriname, a former Dutch colony which has a rich history was a South American country I selected earlier this year to research their...
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Tye Lewis
- Jun 20, 2016
- 2 min
Gluten Free & Me
Growing up eating all things gluten filled without consequences came to a sudden halt several years ago. With the gluten free crazy at...
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Tye Cooks Austin
- Feb 17, 2016
- 2 min
Taste Bud Journeys
Vacations are always welcomed as a retreat from the daily grind. For years I had dreamed of traveling to San Francisco, Spain, as well...
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Tye Cooks Austin
- Jan 2, 2016
- 2 min
Eating Your Ornaments
While decorating the Christmas tree this year I pondered how each ornament tasted. I'm sure many people have thought the same thing this...
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Tye Cooks Austin
- Dec 13, 2015
- 2 min
My Love Affair with Rice
As a child my palate soley desired french fries and cream of wheat as the only food options. Sometimes I could be bribed into sampling...
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Tye Cooks Ausitn
- Dec 7, 2015
- 2 min
Home for the Holidays
Going home for the holidays is always interesting. Since I have launched my business, friends and family have requested repeats of dishes...
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Tye Cooks Austin
- Dec 6, 2015
- 2 min
Eat Your Carrots Please
Growing up I saw carrots as the arch enemy of my tastebuds. No matter how they were presented; raw, steamed, candied, or hidden in soups,...
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Tye
- Dec 6, 2015
- 1 min
What's the Dill-o?
Did you know you can make a quick side dish, with plain yogurt (organic is best) and a half tablespoon of finely chop some dill? How...
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